Calabrian Seasoned Caciocavallo 1.2 kg
SHIPPED AS CAREFULLY AS POSSIBLE
This caciocavallo is shipped in thermal bags with synthetic ice, to preserve its quality 100% during the trip.
VIDEO OF THE PRODUCT
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- Raw milk, lactic ferments, rennet, salt
- How to use it
- Perfect in appetizers, appetizers, breads and sandwiches, cupcakes, pizza, first courses, on baked pasta, on cannelloni, to season second dishes elaborate or cooked on the plate
- How to store it
- Store in the fridge between 0° and 4°
- Nutritional information per 100 g
- Energy 363.1 Kcal, Total Fats 31.9, Saturated Fats 20.4, Carbohydrates 2.4, Sugars 2.4, Protein 16.6, Salt 1.69
- Province of Calabria
Gusti Del Sole
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