WHAT ARE THE COSENZA DOP FIGS
The main factor that makes the taste of figs of Cosenza PDO special is the variety of the fig: the Dottato fig. This fig is very sweet, thin, fleshy and with few seeds, which makes it a unique fig in the world, so unique as to have obtained the DOP in 2011 in its dried version.
From this dried fig are then obtained many delicious confectionery products, especially baked figs and accompanied by other ingredients such as chocolate, honey, nuts, spices and much more. The cultivation of this fig Dottato takes place only in the province of Cosenza and in small areas of the province of Catanzaro.
AFTER TESTING THEM ONCE, YOU CANNOT MAKE IT LESS
The absolute uniqueness of Cosenza PDO figs makes these products truly special. Use them as a dessert at the end of a meal, at breakfast, as a snack, but above all offer them to relatives and friends and let the people you love know about the wonderful niche foods of Calabria.