A perfect food for breakfast, jam is often the basis of the diet of many sportsmen. This is because in the morning jam provides a lot of energy immediately available, and is therefore recommended to start the day great. It is also laxative, helps natural regularity, is very digestible, prevents gastritis and contains many mineral salts.
CROSTATA
Here's a video on how to make the jam tart.
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Data sheet
Ingredients
Juice, pulp and clementine zest, chopped, sugar
How to use it
Use it to stuff tarts, cakes, cakes, biscuits and brioche, for breakfast on biscuit slices, bread, cheeses, on special second dishes, on crepes or on muffins
How to store it
Keep in a cold and dry place
Nutritional information per 100 g
Energy 207 Kcal, Total Fats 0.3, Saturated Fats 0, Carbohydrates 50, Sugars 50, Fiber 4.2, Protein 0.9, Salt 0.01
3 reasons to buy this clementine jam brandGusti Del Sole:
1) YOU CAN ENJOY IT IN A VARIETY OF WAYS. Use it to stuff tarts, cakes, cakes, biscuits and brioche, for breakfast on biscuit slices, bread, cheeses, on special second dishes, on crepes or on muffins.
2) 82 G OF FRUIT USED FOR 100 G OF PRODUCT. Much more than the vast majority of jams on the market.
3) GOOD TASTE. Sweet and delicate, this jam recalls the special flavor of the famous clementines of Calabria.
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