Tuna is a food full of Omega 3; minerals such as phosphorus, magnesium and sodium; vitamins B12 and PP; calcium and protein. All these substances make tuna one of the healthiest foods ever: it reduces cholesterol, is good for the bones, is good for muscle mass, is an anti-tumor and prevents many degenerative and cardiovascular diseases. Combined with the "purity" of the IGP Sila potato, it creates a product as good as it is healthy.
VIDEO OF CALLIPO
Here is a short video presentation of the Tuna Callipo.
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Data sheet
Ingredients
Yellowfin tuna "Thunnus albacares" 41%, olive oil, Sila potato IGP 15%, Presal salt iodato protected, rosemary 0.2%
How to use it
Use it for a quick meal, appetizers, appetizers or first and second elaborate dishes
How to store it
After opening, refrigerate and consume within 3 days
Nutritional information per 100 g
Values per 100g of drained product: Energy 249 Kcal, Total Fats 18, Saturated Fats 2.9, Carbohydrates 3.7, Sugars 0, Protein 17, Salt 0.95, Iodine 44
1) FUSION OF TWO FANTASTIC PRODUCTS FROM CALABRIA. That is, the potato of the Sila IGP, a potato that grows only in the Sila plateau, with a tasty and typical flavor; and the famous Callipo tuna, quality tuna in Italy and around the world.
2) SUPER TASTY. This product combines two raw materials that are already many flavors in their own way, and that together create a unique mix of flavors.
3) USE IT IN MANY WAYS. You can use this product for a quick and tasty meal, but also to create appetizers, appetizers, or first and second elaborate dishes.
4) HEALTHY. The product is made from tuna, a food that is very beneficial for health.
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